Welcome to Water 101! Charles Nick, one of the co-founders of Third Wave Water, will be guiding you through this course. As brewed coffee consists of approximately 98% water, the type of water you use will greatly affect the perceived flavors and aroma. Water also plays a large role in the overall maintenance and health of your coffee equipment. During this course, we will discuss what coffee needs to create a great-tasting cup, what is in water, how to measure some of water’s primary components, and finally share some water solutions for the most common brewing methods helping coffee equipment last as long as possible. So if you are ready to learn more about how to dial in your water for brewing coffee, let’s get started.